Teriyaki Chicken Steak Recipe

Name: Teriyaki Chicken Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large Chicken thighs; 3 tbsp Soy sauce; 3 tbsp Mirin; 2 tsp Sesame oil; 20 grams Ginger (grated); 1 enough for frying Vegetable oil; 2 pats Butter; 2 slice Lemon; 1 pinch Coarsely ground pepper; 1 Vegetables as a side dish

Servings: persons

2 large Chicken thighs
3 tbsp Soy sauce
3 tbsp Mirin
2 tsp Sesame oil
20 grams Ginger (grated)
1 enough for frying Vegetable oil
2 pats Butter
2 slice Lemon
1 pinch Coarsely ground pepper
1 Vegetables as a side dish

1
Combine the ingredients for the sauce.
2
Spread the chicken thighs and make some incisions into the thick parts of the meats.
3
Heat a little vegetable oil in a frying pan and brown the skin side of the chicken over high heat.
4
Brown the other side as well.
5
Add the sauce made at Step 1.
6
Cover the pan and steam the meat over medium heat.
7
(Turn over the meat half way through.)
8
Take out the meat when the sauce is boiled down a little, and put it on a dish or a preheated electric griddle.
9
Put the sauce, coarsely ground pepper, a pat of butter, a round slice of lemon, and watercress if you have any.
10
Squeeze the lemon when you eat.
11
Add some vegetables on the side.
12
I used shishito peppers, bell peppers, and potatoes.

712

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 large Chicken thighs, 3 tbsp Soy sauce, 3 tbsp Mirin, 2 tsp Sesame oil, and more.

Yes, Teriyaki Chicken Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Chicken Steak

How did you like this recipe?

Frequently Asked Questions