How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki?

You need 6 ingredients. The key ingredients include: 1/2 c. soy sauce, 2 Tbsp. white sugar, 1 tsp. chopped ginger root, 1 clove garlic or powdered equivalent, and more.

Is Teriyaki suitable as general?

Yes, Teriyaki falls under the General category and is a great choice for this type of meal.

How do I store leftover Teriyaki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Recipe – Eats Now

Name: Teriyaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 c. soy sauce; 2 Tbsp. white sugar; 1 tsp. chopped ginger root; 1 clove garlic or powdered equivalent; minced onion (optional); 1/4 c. bouillon (optional)

Teriyaki – a delicious recipe with soy sauce, white sugar, ginger root, clove garlic, onion, bouillon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. soy sauce
2 Tbsp. white sugar
1 tsp. chopped ginger root
1 clove garlic or powdered equivalent
minced onion (optional)
1/4 c. bouillon (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teriyaki

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