How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tennessee Mountain Cornbread?

You need 10 ingredients. The key ingredients include: 1 c. corn (whole kernel), 1 lb. hot sausage, 1 bell pepper, chopped, 1 onion, chopped, and more.

Is Tennessee Mountain Cornbread suitable as meat & poultry?

Yes, Tennessee Mountain Cornbread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tennessee Mountain Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tennessee Mountain Cornbread Recipe

Name: Tennessee Mountain Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. corn (whole kernel); 1 lb. hot sausage; 1 bell pepper, chopped; 1 onion, chopped; 1 c. buttermilk; 1/2 tsp. flour; 1 c. corn meal; 1/2 tsp. soda; 2 tsp. baking powder; 1 tsp. salt

Tennessee Mountain Cornbread

Eats Now Editorial Team · 556 kcal · Meat & Poultry

Tennessee Mountain Cornbread – a delicious recipe with corn, hot sausage, bell pepper, onion, buttermilk, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Tennessee Mountain Cornbread

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