How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tenderloin Spinach Salad?

You need 9 ingredients. The key ingredients include: 8 oz. cubed tenderloin, 1 Tbsp. Worcestershire sauce, 2 Tbsp. green onions, chopped, 1/4 c. sliced fresh mushrooms, and more.

Is Tenderloin Spinach Salad suitable as salads?

Yes, Tenderloin Spinach Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tenderloin Spinach Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tenderloin Spinach Salad Recipe

Name: Tenderloin Spinach Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cubed tenderloin; 1 Tbsp. Worcestershire sauce; 2 Tbsp. green onions, chopped; 1/4 c. sliced fresh mushrooms; dash of chopped parsley; 1/4 c. sliced black olives; 1 bag fresh, cleaned spinach; 2 Tbsp. butter; 1 Tbsp. garlic salt

Tenderloin Spinach Salad – a delicious recipe with tenderloin, Worcestershire sauce, green onions, mushrooms, parsley, black olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 oz. cubed tenderloin
1 Tbsp. Worcestershire sauce
2 Tbsp. green onions, chopped
1/4 c. sliced fresh mushrooms
dash of chopped parsley
1/4 c. sliced black olives
1 bag fresh, cleaned spinach
2 Tbsp. butter
1 Tbsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
71 kcal
Category
Salads

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Tenderloin Spinach Salad

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