Fresh, crisp and full of flavor — this Tenderloin Salad is a must-try. Made with beef tenderloin, Italian salad dressing, fresh mushrooms and sweet onio…
This Tenderloin Salad relies on simple, everyday ingredients such as fresh mushrooms, sliced and pt. cherry tomatoes, halved. It comes together quickly and makes 4 servings, at about 873 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026