How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tenderloin Of Pork Jonathan Recipe?

You need 6 ingredients. The key ingredients include: 8 pcs 2 ounce. tenderloin pork cutlets, 5 tbsp. vegetable oil, 1/2 teaspoon diced fine shallots or possibly onions, 4 tbsp. flour, and more.

Is Tenderloin Of Pork Jonathan Recipe suitable as meat & poultry?

Yes, Tenderloin Of Pork Jonathan Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tenderloin Of Pork Jonathan Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tenderloin Of Pork Jonathan Recipe Recipe

Name: Tenderloin Of Pork Jonathan Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 pcs 2 ounce. tenderloin pork cutlets; 5 tbsp. vegetable oil; 1/2 teaspoon diced fine shallots or possibly onions; 4 tbsp. flour; 4 ounce. sauterene cooking wine; 2 c. brown sugar (see below)

Tenderloin Of Pork Jonathan Recipe – a delicious recipe with tenderloin pork cutlets, vegetable oil, shallots, flour, cooking wine, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 pcs 2 ounce. tenderloin pork cutlets
5 tbsp. vegetable oil
1/2 teaspoon diced fine shallots or possibly onions
4 tbsp. flour
4 ounce. sauterene cooking wine
2 c. brown sugar (see below)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1161 kcal
Category
Meat & Poultry

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Tenderloin Of Pork Jonathan Recipe

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