Tempura Fried String Beans

1. 1

   Preheat oil in deep-fryer to 375 degrees F.

2. 2

   In a large bowl add the flour, cornstarch, baking powder, sugar and salt and mix to combine.

3. 3

   Whisk in the soda water and mix until a batter is formed.

4. 4

   Dip the beans in the batter being sure to shake off the excess.

5. 5

   Fry the beans in batches for 2 to 3 minutes until crispy and golden.

6. 6

   Remove to a paper towel lined sheet tray to drain.

7. 7

   Arrange the beans on a platter and serve with warm cranberry sauce.

8. 8

   Cook's Note: When frying the beans, make sure the fryer basket is submerged into the oil.

9. 9

   Drop string beans into the basket in the oil to ensure the beans do not stick to the basket when cooking.

No additional tips available.