How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teixeira'S Pan-Seared Bacon Wrapped Filet Mignon?

You need 7 ingredients. The key ingredients include: 2 filet mignon steaks (~16-20 oz. total), 4 -6 slices bacon, 1 tablespoon butter, fresh ground black pepper, and more.

Is Teixeira'S Pan-Seared Bacon Wrapped Filet Mignon suitable as meat & poultry?

Yes, Teixeira'S Pan-Seared Bacon Wrapped Filet Mignon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teixeira'S Pan-Seared Bacon Wrapped Filet Mignon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teixeira'S Pan-Seared Bacon Wrapped Filet Mignon Recipe

Name: Teixeira'S Pan-Seared Bacon Wrapped Filet Mignon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 filet mignon steaks (~16-20 oz. total); 4 -6 slices bacon; 1 tablespoon butter; fresh ground black pepper; sea salt; toothpick (preferably un-dyed); 1/4 cup gorgonzola, crumbled (optional)

pinning the bacon to the fillet where the bacon overlaps itself with a single toothpick.""

Serves 4 Meat & Poultry

Servings: persons

2 filet mignon steaks (~16-20 oz. total)
4 -6 slices bacon
1 tablespoon butter
fresh ground black pepper
sea salt
toothpick (preferably un-dyed)
1/4 cup gorgonzola, crumbled (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
702 kcal
Category
Meat & Poultry

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Teixeira'S Pan-Seared Bacon Wrapped Filet Mignon

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