How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teething Biscuits?

You need 5 ingredients. The key ingredients include: 3/4 c. flour, 2 Tbsp. sugar, 5 Tbsp. butter, 1 1/2 c. infant cereal (rice or barley), and more.

Is Teething Biscuits suitable as baking & desserts?

Yes, Teething Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Teething Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Teething Biscuits Recipe

Name: Teething Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. flour; 2 Tbsp. sugar; 5 Tbsp. butter; 1 1/2 c. infant cereal (rice or barley); 1/3 c. milk

Teething Biscuits – a delicious recipe with flour, sugar, butter, infant cereal, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. flour
2 Tbsp. sugar
5 Tbsp. butter
1 1/2 c. infant cereal (rice or barley)
1/3 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teething Biscuits

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