How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teddybears Easy Honey and Walnut Cake?

You need 8 ingredients. The key ingredients include: 250 g self raising flour, 175 g margarine, softened (or butter), 115 g caster sugar, 2 tablespoons clear honey, plus extra for drizzling, and more.

Is Teddybears Easy Honey and Walnut Cake suitable as baking & desserts?

Yes, Teddybears Easy Honey and Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Teddybears Easy Honey and Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Teddybears Easy Honey and Walnut Cake Recipe

Name: Teddybears Easy Honey and Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g self raising flour; 175 g margarine, softened (or butter); 115 g caster sugar; 2 tablespoons clear honey, plus extra for drizzling; 2 eggs, beaten; 1 orange, zest of, grated; 50 g walnuts, chopped; 1 tablespoon milk

Teddybears Easy Honey and Walnut Cake – a delicious recipe with flour, margarine, caster sugar, clear honey, eggs, orange. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

250 g self raising flour
175 g margarine, softened (or butter)
115 g caster sugar
2 tablespoons clear honey, plus extra for drizzling
2 eggs, beaten
1 orange, zest of, grated
50 g walnuts, chopped
1 tablespoon milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
529 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teddybears Easy Honey and Walnut Cake

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