How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tea Room Peanut Butter Pie?

You need 8 ingredients. The key ingredients include: 1/4 c. lemon juice, 1 can Eagle Brand milk, 3/4 c. (12 oz.) crunchy peanut butter, 1 c. marshmallow cream, and more.

Is Tea Room Peanut Butter Pie suitable as baking & desserts?

Yes, Tea Room Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tea Room Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tea Room Peanut Butter Pie Recipe

Name: Tea Room Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. lemon juice; 1 can Eagle Brand milk; 3/4 c. (12 oz.) crunchy peanut butter; 1 c. marshmallow cream; 2 (10 oz.) containers Cool Whip; 2 graham cracker crust pie shells; caramel sauce; chopped nuts

Tea Room Peanut Butter Pie – a delicious recipe with lemon juice, milk, crunchy peanut butter, marshmallow cream, containers, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. lemon juice
1 can Eagle Brand milk
3/4 c. (12 oz.) crunchy peanut butter
1 c. marshmallow cream
2 (10 oz.) containers Cool Whip
2 graham cracker crust pie shells
caramel sauce
chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
618 kcal
Category
Baking & Desserts

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Tea Room Peanut Butter Pie

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