How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tea Muffins?

You need 7 ingredients. The key ingredients include: 1/2 cup butter creamed, 2 tablespoons sugar, 1 cup milk, sweet, 1 each eggs unbeaten, and more.

Is Tea Muffins suitable as baking & desserts?

Yes, Tea Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tea Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tea Muffins Recipe

Name: Tea Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter creamed; 2 tablespoons sugar; 1 cup milk, sweet; 1 each eggs unbeaten; 2 teaspoons baking powder; 1 cup raisins, seedless or currants; 113 cups flour, all-purpose

Tea Muffins – a delicious recipe with butter, sugar, milk, eggs, baking powder, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup butter creamed
2 tablespoons sugar
1 cup milk, sweet
1 each eggs unbeaten
2 teaspoons baking powder
1 cup raisins, seedless or currants
113 cups flour, all-purpose

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
12648 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tea Muffins

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