How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tea Cakes(Old Recipe) ?

You need 9 ingredients. The key ingredients include: 1 heaping c. sugar, 1 c. buttermilk (scant), 1/2 tsp. soda, 1 egg, and more.

Is Tea Cakes(Old Recipe) suitable as baking & desserts?

Yes, Tea Cakes(Old Recipe) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tea Cakes(Old Recipe) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tea Cakes(Old Recipe) Recipe

Name: Tea Cakes(Old Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 heaping c. sugar; 1 c. buttermilk (scant); 1/2 tsp. soda; 1 egg; flour to make stiff dough (about 2 1/2 c.); 3 heaping Tbsp. Crisco; pinch of salt; 2 tsp. baking powder; 1 tsp. vanilla

Tea Cakes(Old Recipe) – a delicious recipe with sugar, buttermilk, soda, egg, flour, Crisco. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 heaping c. sugar
1 c. buttermilk (scant)
1/2 tsp. soda
1 egg
flour to make stiff dough (about 2 1/2 c.)
3 heaping Tbsp. Crisco
pinch of salt
2 tsp. baking powder
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
569 kcal
Category
Baking & Desserts

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Tea Cakes(Old Recipe)

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