How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tea Cakes?

You need 10 ingredients. The key ingredients include: 1 c. butter, 2 1/4 c. sugar, 1 tsp. baking powder, 2 tsp. nutmeg, and more.

Is Tea Cakes suitable as baking & desserts?

Yes, Tea Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tea Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tea Cakes Recipe – Eats Now

Name: Tea Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. butter; 2 1/4 c. sugar; 1 tsp. baking powder; 2 tsp. nutmeg; 1/2 c. buttermilk; 5 c. flour; 1 tsp. soda; 1/2 tsp. salt; 3 eggs, beaten; 1 tsp. vanilla

Tea Cakes – a delicious recipe with butter, sugar, baking powder, nutmeg, buttermilk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Tea Cakes

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