Name: Tea Cakes
Yield: 4 servings
Ingredients: 1 stick butter; 1 1/4 c. sugar; 2 eggs; 1 tsp. vanilla or nutmeg; 2 1/4 c. plain flour; 1/2 tsp. soda; 1/2 tsp. salt; 1 tsp. baking powder

Tea Cakes – a delicious recipe with butter, sugar, eggs, vanilla, flour, soda. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 stick butter
1 1/4 c. sugar
2 eggs
1 tsp. vanilla or nutmeg
2 1/4 c. plain flour
1/2 tsp. soda
1/2 tsp. salt
1 tsp. baking powder

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tea Cakes

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