How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tea Cake Cookies?

You need 5 ingredients. The key ingredients include: 3 c. self-rising flour, 2 c. sugar, 1 c. shortening, 4 eggs, and more.

Is Tea Cake Cookies suitable as baking & desserts?

Yes, Tea Cake Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tea Cake Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tea Cake Cookies Recipe

Name: Tea Cake Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. self-rising flour; 2 c. sugar; 1 c. shortening; 4 eggs; 1 tsp. vanilla

Tea Cake Cookies – a delicious recipe with flour, sugar, shortening, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. self-rising flour
2 c. sugar
1 c. shortening
4 eggs
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1266 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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