How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tea Biscuit Ring Recipe?

You need 8 ingredients. The key ingredients include: 1/4 c. brown sugar, 1 1/2 tbsp. cream, 1/4 c. butter, softened, 1/3 c. pecans, minced, and more.

Is Tea Biscuit Ring Recipe suitable as baking & desserts?

Yes, Tea Biscuit Ring Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tea Biscuit Ring Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tea Biscuit Ring Recipe Recipe

Name: Tea Biscuit Ring Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. brown sugar; 1 1/2 tbsp. cream; 1/4 c. butter, softened; 1/3 c. pecans, minced; 1/4 c. maraschino cherries, minced; 2 cans refrigerator biscuits (12-16); 5 tbsp. butter, melted; 1 teaspoon cinnamon with 1/2 c. sugar

Tea Biscuit Ring Recipe – a delicious recipe with brown sugar, cream, butter, pecans, maraschino cherries, refrigerator. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. brown sugar
1 1/2 tbsp. cream
1/4 c. butter, softened
1/3 c. pecans, minced
1/4 c. maraschino cherries, minced
2 cans refrigerator biscuits (12-16)
5 tbsp. butter, melted
1 teaspoon cinnamon with 1/2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
451 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tea Biscuit Ring Recipe

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