Tatertot Taco Casserole

1. 1

   Brown the beef and drain.

2. 2

   Follow the directions on the taco seasoning packet.

3. 3

   Put a layer of tator tots on the bottom of the casserole dish enough to cover the whole bottom.

4. 4

   When the meat mixture is ready, add to top of tator tots; spread out to cover.

5. 5

   Put Campbell's cheddar cheese over meat mixture; spread out to cover.

6. 6

   Add last layer of tator tots on top (just like you did on the bottom layer), enough to cover all.

7. 7

   Follow the heating directions for tator tots on the package (which is usually about 30 minutes or until the tator tots are golden brown).

* Per serving · 4 servings · Values may vary.

No additional tips available.