Tater Tot Shepherds Pie

1. 1

   Preheat oven to 350 degrees F.

2. 2

   In a saute pan, brown the ground beef with onion.

3. 3

   Drain off any grease.

4. 4

   Season with salt and pepper.

5. 5

   Meanwhile, put condensed soup and milk in a bowl; stir to combine.

6. 6

   In a 8x11 baking pan, layer browned ground beef, then drained corn.

7. 7

   Put the soup mixture over the corn and sprinkle cheese on top.

8. 8

   Top with frozen tater tots.

9. 9

   Bake for 1 hour or until bubbly and tots are golden brown.

10. 10

    Season with salt and serve.

No additional tips available.