Tasty Tipsy Tips

Name: Tasty Tipsy Tips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 c. Burgundy; 2 tsp. salt; 1 tsp. flavor crystals; 1/2 c. bourbon; 1 c. canned tomatoes; 1 c. sliced mushrooms; 2 lb. tenderloin tips, sliced thin; 1/2 tsp. granulated garlic; 1/4 c. chopped onion; 1 tsp. caraway seed; 2 beef bouillon cubes

Eats Now Editorial Team · General

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Tasty Tipsy Tips – a delicious recipe with Burgundy, salt, flavor crystals, bourbon, tomatoes, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. Burgundy
2 tsp. salt
1 tsp. flavor crystals
1/2 c. bourbon
1 c. canned tomatoes
1 c. sliced mushrooms
2 lb. tenderloin tips, sliced thin
1/2 tsp. granulated garlic
1/4 c. chopped onion
1 tsp. caraway seed
2 beef bouillon cubes

1
Preheat chicken fryer and saute meat until browned.
2
Add salt, flavor crystals, caraway seed, mushrooms, onion and garlic.
3
Cook for 3 minutes.
4
Add Burgundy, bourbon, tomatoes and bouillon cubes and simmer for 25 minutes or until meat is tender.
5
Serve with hot rice or whipped potatoes.
6
Serves 4 to 6.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. Burgundy, 2 tsp. salt, 1 tsp. flavor crystals, 1/2 c. bourbon, and more.

Yes, Tasty Tipsy Tips falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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