How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tasty Tilapia Fillets?

You need 8 ingredients. The key ingredients include: 2 filleted tilapia fillets, about 4 fillets, 1 cup apple cider vinegar, more if needed, 2 tablespoons horseradish, 2 tablespoons low-fat mayonnaise, and more.

Is Tasty Tilapia Fillets suitable as seafood?

Yes, Tasty Tilapia Fillets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tasty Tilapia Fillets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tasty Tilapia Fillets Recipe

Name: Tasty Tilapia Fillets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 filleted tilapia fillets, about 4 fillets; 1 cup apple cider vinegar, more if needed; 2 tablespoons horseradish; 2 tablespoons low-fat mayonnaise; 2 garlic cloves, minced; 1 teaspoon basil leaves; 1 tablespoon paprika; 1 medium lemon, wedged

Try this homemade Tasty Tilapia Fillets recipe the whole family will love. Made with tilapia, apple cider vinegar, horseradish and low-fat mayonnaise. E…

This Tasty Tilapia Fillets relies on simple, everyday ingredients such as horseradish, low-fat mayonnaise, garlic cloves, minced and basil leaves. It comes together quickly and makes 4 servings, at about 155 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 filleted tilapia fillets, about 4 fillets
1 cup apple cider vinegar, more if needed
2 tablespoons horseradish
2 tablespoons low-fat mayonnaise
2 garlic cloves, minced
1 teaspoon basil leaves
1 tablespoon paprika
1 medium lemon, wedged

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Seafood

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