Tasty Loaf Recipe

Name: Tasty Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. mashed ripe bananas (3 to 4); 2/3 c. milk; 1 c. Fiber One cereal, crushed; 1 tsp. vanilla; 1 1/4 c. sugar; 1/2 c. (1 stick) margarine or butter, softened; 2 eggs; 2 1/2 c. flour; 3 tsp. baking powder; 1 tsp. salt; 1 tsp. ground cinnamon

Servings: persons

1
Heat oven to 350u00b0.
2
Place oven rack in lowest position. Grease bottoms only of two 8 1/2 x 4 1/2 x 2 1/2-inch loaf pans. In small bowl, mix bananas, milk, cereal and vanilla
3
with a spoon.
4
Let stand 5 minutes.
5
In a large bowl, mix sugar and margarine.
6
Stir in eggs until well blended.
7
Beat in banana mixture thoroughly.
8
Stir in together remaining ingredients; pour into pans.
9
Bake 50 to 60 minutes or until toothpick inserted into center comes out clean.
10
Cool 10 minutes.
11
Loosen sides of loaves. Remove from pans.
12
Cool completely before slicing.
13
Serve.

1238

kcal

Calories

Fat

215

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 c. mashed ripe bananas (3 to 4), 2/3 c. milk, 1 c. Fiber One cereal, crushed, 1 tsp. vanilla, and more.

Yes, Tasty Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Tasty Loaf

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions