Tasty Italian Beef And Pasta Recipe

Name: Tasty Italian Beef And Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces small shell pasta; 1 tablespoon cooking oil; 2 onions, chopped; 2 garlic cloves, crushed; 2 teaspoons of madras curry paste (level); 1 lb lean ground beef; 1 (15 ounce) can tomatoes; 1/4 cup water; 2 beef bouillon cubes; 2 teaspoons tomato paste; 1 teaspoon Worcestershire sauce; 1/2 teaspoon dried oregano; salt and pepper; 3 ounces grated cheddar cheese; 3 tablespoons grated cheese (a mix of Mozzarella and Cheddar is good)

Servings: persons

8 ounces small shell pasta
1 tablespoon cooking oil
2 onions, chopped
2 garlic cloves, crushed
2 teaspoons of madras curry paste (level)
1 lb lean ground beef
1 (15 ounce) can tomatoes
1/4 cup water
2 beef bouillon cubes
2 teaspoons tomato paste
1 teaspoon Worcestershire sauce
1/2 teaspoon dried oregano
salt and pepper
3 ounces grated cheddar cheese
3 tablespoons grated cheese (a mix of Mozzarella and Cheddar is good)

1
Cook the pasta until nearly soft. Put in the base of a casserole dish after they have drained well.
2
Heat oil in a medium saucepan; add the onions, garlic and the curry paste. Stir for a minute or so, and then add the ground beef.
3
Stir until meat is seared, remove from heat.
4
Put the can of tomatoes with the juice into blender and blend just for a few seconds. Add tomatoes, water, stock cubes, tomato paste, Worcestershire sauce, oregano, salt and pepper, stir well.
5
Simmer on low heat for 30 minutes; stir in the grated cheese. Keep stirring until cheese has melted. Thicken with some corn flour if the sauce looks too thin.
6
Cover the pasta with the meat sauce,add the extra grated cheese over the top and bake in a moderate oven for 30 minutes.
7
Serve with a salad and crusty bread rolls.
8
This recipe freezes well and can be heated in the microwave, if preferred.

889

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 8 ounces small shell pasta, 1 tablespoon cooking oil, 2 onions, chopped, 2 garlic cloves, crushed, and more.

Yes, Tasty Italian Beef And Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tasty Italian Beef And Pasta

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