Tasty Chicken Pie Recipe

Name: Tasty Chicken Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts; 3 c. water; 1 c. chopped celery; 1/2 c. chopped onion; 1 c. chopped carrots; 1/2 tsp. salt; 1/2 tsp. pepper; 1 c. buttermilk baking mix (I use Bisquick); 1/2 c. milk; 1 stick oleo; 1/2 c. garden peas

Servings: persons

4 chicken breasts
3 c. water
1 c. chopped celery
1/2 c. chopped onion
1 c. chopped carrots
1/2 tsp. salt
1/2 tsp. pepper
1 c. buttermilk baking mix (I use Bisquick)
1/2 c. milk
1 stick oleo
1/2 c. garden peas

1
Boil
2
chicken
3
in water until tender along with celery, onions,
4
carrots, salt and pepper.
5
Strain chicken and vegetables reserving broth.
6
Bone chicken.
7
Heat oven to 350u00b0.
8
Melt oleo in 11
9
x
10
13 x 2-inch dish; place chicken in.
11
Add cooked vegetables and
12
peas.
13
Combine
14
baking
15
mix
16
with milk and mix until smooth. Pour baking mix over top of chicken and vegetables.
17
Pour
18
chicken broth over all.
19
Bake until golden brown about 35 minutes.

684

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 chicken breasts, 3 c. water, 1 c. chopped celery, 1/2 c. chopped onion, and more.

Yes, Tasty Chicken Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tasty Chicken Pie

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