Tasty Cheddar Cabbage Gratin Recipe

Name: Tasty Cheddar Cabbage Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: butter; ¼ cup dry breadcrumbs; water; salt; 6 cups cabbage, shredded; 2 eggs; 1 cup milk or 1 cup light cream; ½ cup sharp cheddar cheese, shredded; ¼ cup flour; 1 teaspoon seasoning salt; ½ teaspoon ground mustard; ¼ teaspoon ground black pepper; ¼ cup sharp cheddar cheese, shredded; 1 tablespoon dry breadcrumbs

Servings: persons

butter
¼ cup dry breadcrumbs
water
salt
6 cups cabbage, shredded
2 eggs
1 cup milk or 1 cup light cream
½ cup sharp cheddar cheese, shredded
¼ cup flour
1 teaspoon seasoning salt
½ teaspoon ground mustard
¼ teaspoon ground black pepper
¼ cup sharp cheddar cheese, shredded
1 tablespoon dry breadcrumbs

1
["Preheat oven to 375F.", "Butter a baking dish (2 qt casserole dish or 8x8"" should both work).", "Dust the dish with about 1/4 cup dried breadcrumbs - discard any extra that don't stick.", "Bring a large pot of salted water to a rolling boil.", "Add cabbage to boiling water, cook for 5 minutes.", "Drain cabbage and gently press out as much water as possible.", "Whisk together in a large bowl: eggs, milk, flour, salt, mustard, and pepper.", "Mix in the 1/2 cup of cheese.", "Stir in the cabbage.", "Pour into the prepared baking dish.", "Top with the 1/4 cup of cheese and 1 tablespoon dried breadcrumbs.", "Bake for 40-50 minutes, until set and golden brown on top."]

427

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: butter, ¼ cup dry breadcrumbs, water, salt, and more.

Yes, Tasty Cheddar Cabbage Gratin falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tasty Cheddar Cabbage Gratin

How did you like this recipe?

Frequently Asked Questions