How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tasty Beef Dish(Easy) ?

You need 10 ingredients. The key ingredients include: 5 lb. short ribs or cubed beef, olive oil or shortening (for browning), 2 c. beef bouillon, 1 c. chopped onion, and more.

Is Tasty Beef Dish(Easy) suitable as soups & stews?

Yes, Tasty Beef Dish(Easy) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tasty Beef Dish(Easy) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tasty Beef Dish(Easy) Recipe

Name: Tasty Beef Dish(Easy)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. short ribs or cubed beef; olive oil or shortening (for browning); 2 c. beef bouillon; 1 c. chopped onion; 5 Tbsp. chili sauce; 4 Tbsp. vinegar; 2 Tbsp. brown sugar; 2 Tbsp. horseradish; 2 tsp. Worcestershire sauce; 2 cloves garlic, minced

Try this homemade Tasty Beef Dish(Easy) recipe the whole family will love. Made with short ribs, olive oil, beef bouillon and onion. Easy step-by-step i…

This Tasty Beef Dish(Easy) relies on simple, everyday ingredients such as short ribs or cubed beef, beef bouillon, chopped onion and chili sauce. It comes together quickly and makes 4 servings, at about 1777 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1777

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Tasty Beef Dish(Easy)

Tips for the best results

Variations & substitutions

My Personal Notes

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