Taste Of Fall Squash Gratin Recipe

Name: Taste Of Fall Squash Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 pounds butternut squash, peeled; 1 teaspoon fresh black pepper; 1.5 tablespoons extra virgin olive oil; 2 teaspoons cinnamon sugar; 1/2 teaspoon nutmeg; 1/4 teaspoon cloves; 1 cup skim milk; 2 tart apples (Granny Smith or Pink Lady); 3 ounces Gorgonzola cheese; salt and pepper to taste

Servings: persons

1.5 pounds butternut squash, peeled
1 teaspoon fresh black pepper
1.5 tablespoons extra virgin olive oil
2 teaspoons cinnamon sugar
1/2 teaspoon nutmeg
1/4 teaspoon cloves
1 cup skim milk
2 tart apples (Granny Smith or Pink Lady)
3 ounces Gorgonzola cheese
salt and pepper to taste

1
Preheat oven to 425. Lightly grease a roasting pan.
2
Cut the butternut squash in half and remove the seeds. Cube the squash and place on the greased roasting pan. Top with olive oil, cinnamon sugar, and pepper; toss well and roast 20 minutes, or until fork tender.
3
Turn oven down to 325
4
Place the squash in the bottom of a large round casserole dish. Top with the nutmeg and cloves, and season to taste with salt and pepper. Pour the milk over top. Bake for 20 minutes.
5
Meanwhile core and slice the apples. Remove the squash from the oven and top with a single layer of the apple slices, overlapping slightly going around the dish. Bake for 35minutes.
6
Remove from oven and top with dollops of the cheese. Bake for 10minutes, until edges are bubbling and the cheese is starting to brown. Serve!

1409

kcal

Calories

150

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1.5 pounds butternut squash, peeled, 1 teaspoon fresh black pepper, 1.5 tablespoons extra virgin olive oil, 2 teaspoons cinnamon sugar, and more.

Yes, Taste Of Fall Squash Gratin falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taste Of Fall Squash Gratin

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