How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tartiflette With Lemon Thyme?

You need 10 ingredients. The key ingredients include: 1 lb potato, peeled and thickly sliced, 2 tablespoons olive oil, 3 large onions, sliced, 2 ounces bacon, cut into small dice, and more.

Is Tartiflette With Lemon Thyme suitable as baking & desserts?

Yes, Tartiflette With Lemon Thyme falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tartiflette With Lemon Thyme?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tartiflette With Lemon Thyme Recipe

Name: Tartiflette With Lemon Thyme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb potato, peeled and thickly sliced; 2 tablespoons olive oil; 3 large onions, sliced; 2 ounces bacon, cut into small dice; 2 garlic cloves, finely chopped; 1 small bunch lemon thyme; salt and pepper; 2 -4 tablespoons white wine; ½ cup cream; 12 lb reblochon cheese, sliced

Bake this irresistible Tartiflette With Lemon Thyme at home. Made with potato, olive oil, onions and bacon. Easy step-by-step instructions included.

This Tartiflette With Lemon Thyme relies on simple, everyday ingredients such as olive oil, large onions, sliced, bacon, cut into small dice and small bunch lemon thyme. It comes together quickly and makes 4 servings, at about 5912 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tartiflette With Lemon Thyme delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

5912

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tartiflette With Lemon Thyme

Tips for the best results

Variations & substitutions

My Personal Notes

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