How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tarte au Sucre (Sugar Pie)?

You need 7 ingredients. The key ingredients include: 1 cup maple sugar, 1 cup light brown sugar, 1/4 cup heavy cream, 1 egg, and more.

Is Tarte au Sucre (Sugar Pie) suitable as baking & desserts?

Yes, Tarte au Sucre (Sugar Pie) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tarte au Sucre (Sugar Pie)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tarte au Sucre (Sugar Pie) Recipe

Name: Tarte au Sucre (Sugar Pie)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup maple sugar; 1 cup light brown sugar; 1/4 cup heavy cream; 1 egg; 1 tablespoon flour; 2 tablespoons butter, melted; 1 (9-inch) unbaked pie shell

Tarte au Sucre (Sugar Pie) – a delicious recipe with maple sugar, light brown sugar, heavy cream, egg, flour, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup maple sugar
1 cup light brown sugar
1/4 cup heavy cream
1 egg
1 tablespoon flour
2 tablespoons butter, melted
1 (9-inch) unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
553 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tarte au Sucre (Sugar Pie)

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