Tartar Sauce Recipe

Name: Tartar Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Roccos Magnificent Mayonnaise (page 200) or store-bought reduced-fat mayonnaise, such as Hellmanns Low-Fat Mayonnaise Dressing; Grated zest of 1 lemon; 2 tablespoons fresh lemon juice; 4 cornichons, chopped fine; 2 tablespoons capers, chopped; 1 teaspoon Worcestershire sauce; 1 small red onion, chopped fine; 3 tablespoons chopped fresh flat-leaf parsley; 1 packet (3.5 g) Truvia; Salt and freshly ground black pepper; Pinch of cayenne pepper

Servings: persons

1 cup Roccos Magnificent Mayonnaise (page 200) or store-bought reduced-fat mayonnaise, such as Hellmanns Low-Fat Mayonnaise Dressing
Grated zest of 1 lemon
2 tablespoons fresh lemon juice
4 cornichons, chopped fine
2 tablespoons capers, chopped
1 teaspoon Worcestershire sauce
1 small red onion, chopped fine
3 tablespoons chopped fresh flat-leaf parsley
1 packet (3.5 g) Truvia
Salt and freshly ground black pepper
Pinch of cayenne pepper

1
In a large bowl, whisk together the mayonnaise, lemon zest, lemon juice, cornichons, capers, Worcestershire sauce, onions, parsley, and Truvia.
2
Season the sauce to taste with salt, pepper, and cayenne.
3
Cover, and chill in the refrigerator until cold, about 1 hour.
4
Store in a covered container in the refrigerator for up to 3 days.
5
For a quick and delicious cold low-calorie sauce for cocktail shrimp or leftover roast meats, season low-fat mayonnaise with a little curry powder.
6
Fat: 14.2g (before), 1.9g (after)
7
Calories: 142 (before), 48 (after)
8
Protein: 1g
9
Carbohydrates: 7g
10
Cholesterol: 5mg
11
Fiber: 0g
12
Sodium: 315mg

507

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup Roccos Magnificent Mayonnaise (page 200) or store-bought reduced-fat mayonnaise, such as Hellmanns Low-Fat Mayonnaise Dressing, Grated zest of 1 lemon, 2 tablespoons fresh lemon juice, 4 cornichons, chopped fine, and more.

Yes, Tartar Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tartar Sauce

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