How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tart Shells ?

You need 6 ingredients. The key ingredients include: 1 1/2c flour, 1/2c powdered sugar, 1/4tsp salt, 1 stick plus 1T very cold butter, and more.

Is Tart Shells suitable as baking & desserts?

Yes, Tart Shells falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tart Shells ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tart Shells Recipe

Name: Tart Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2c flour; 1/2c powdered sugar; 1/4tsp salt; 1 stick plus 1T very cold butter; 1 large egg; Pulse all above in processor

Tart Shells – a delicious recipe with flour, powdered sugar, salt, T, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2c flour
1/2c powdered sugar
1/4tsp salt
1 stick plus 1T very cold butter
1 large egg
Pulse all above in processor

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
682 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tart Shells

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