How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tart Lemon Cheesecake?

You need 7 ingredients. The key ingredients include: 1/3 cup margarine or butter, melted, 5 Tbsp. sugar, divided, 2 cups sour cream, divided, 1 cup milk, and more.

Is Tart Lemon Cheesecake suitable as baking & desserts?

Yes, Tart Lemon Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tart Lemon Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tart Lemon Cheesecake Recipe

Name: Tart Lemon Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup margarine or butter, melted; 5 Tbsp. sugar, divided; 2 cups sour cream, divided; 1 cup milk; 1 Tbsp. lemon juice; 2 tsp. grated lemon zest; lemon twists and mint sprigs, for garnish

Tart Lemon Cheesecake – a delicious recipe with margarine, sugar, sour cream, milk, lemon juice, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 cup margarine or butter, melted
5 Tbsp. sugar, divided
2 cups sour cream, divided
1 cup milk
1 Tbsp. lemon juice
2 tsp. grated lemon zest
lemon twists and mint sprigs, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tart Lemon Cheesecake

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