How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tart Dough (Sweet)?

You need 5 ingredients. The key ingredients include: 3 ounces unsalted butter, 1/4 cup granulated sugar, 1 pinch kosher salt, 1 large egg, and more.

Is Tart Dough (Sweet) suitable as baking & desserts?

Yes, Tart Dough (Sweet) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tart Dough (Sweet)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tart Dough (Sweet) Recipe

Name: Tart Dough (Sweet)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces unsalted butter; 1/4 cup granulated sugar; 1 pinch kosher salt; 1 large egg; 1 cup pastry flour or 1 cup all-purpose flour

Tart Dough (Sweet) – a delicious recipe with butter, sugar, kosher salt, egg, pastry flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 ounces unsalted butter
1/4 cup granulated sugar
1 pinch kosher salt
1 large egg
1 cup pastry flour or 1 cup all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tart Dough (Sweet)

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