How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tarragon Egg Salad?

You need 10 ingredients. The key ingredients include: 2 tablespoons mayonnaise, 2 tablespoons sour cream, 1 tablespoon tarragon leaf, freshly minced, 1 tablespoon flat leaf parsley, freshly minced, and more.

Is Tarragon Egg Salad suitable as salads?

Yes, Tarragon Egg Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tarragon Egg Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tarragon Egg Salad Recipe

Name: Tarragon Egg Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons mayonnaise; 2 tablespoons sour cream; 1 tablespoon tarragon leaf, freshly minced; 1 tablespoon flat leaf parsley, freshly minced; 2 teaspoons dijon-style mustard; 2 teaspoons lemon juice, fresh; 1 1/2 teaspoons celery seeds; 1 1/2 teaspoons salt; 1/4 teaspoon black pepper, freshly ground; 6 hard-cooked eggs, peeled (chopped or sieved)

Tarragon Egg Salad

Eats Now Editorial Team · 284 kcal · Salads

Tarragon Egg Salad – a delicious recipe with mayonnaise, sour cream, tarragon leaf, flat leaf parsley, mustard, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tarragon Egg Salad

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