How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tarragon Chicken?

You need 7 ingredients. The key ingredients include: 1 chicken (3 to 4 lb.) cut up, skinned and visible fat removed or 3 whole chicken breasts, split, skinned and visible fat removed, 1 medium onion, peeled and thinly sliced, 3 to 4 shallots, peeled and cut into thirds (optional), 2 Tbsp. vegetable oil, and more.

Is Tarragon Chicken suitable as meat & poultry?

Yes, Tarragon Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tarragon Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tarragon Chicken Recipe

Name: Tarragon Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken (3 to 4 lb.) cut up, skinned and visible fat removed or 3 whole chicken breasts, split, skinned and visible fat removed; 1 medium onion, peeled and thinly sliced; 3 to 4 shallots, peeled and cut into thirds (optional); 2 Tbsp. vegetable oil; 1/4 c. dry wine or vermouth; 1 tsp. dry tarragon; 1/2 tsp. black pepper

Tarragon Chicken – a delicious recipe with chicken, onion, shallots, vegetable oil, dry wine, tarragon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken (3 to 4 lb.) cut up, skinned and visible fat removed or 3 whole chicken breasts, split, skinned and visible fat removed
1 medium onion, peeled and thinly sliced
3 to 4 shallots, peeled and cut into thirds (optional)
2 Tbsp. vegetable oil
1/4 c. dry wine or vermouth
1 tsp. dry tarragon
1/2 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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