Try this homemade Tarragon Cheese Loaf recipe the whole family will love. Made with bread, butter, tarragon and shredded Monterey Jack cheese. Easy step…
This Tarragon Cheese Loaf relies on simple, everyday ingredients such as butter, softened, minced fresh tarragon and shredded parmesan cheese. It comes together quickly and makes 4 servings, at about 431 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026