How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tarasawa'S Chow Fun?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. boneless pork, cut into bite size pieces, 1 1/2 lb. bean sprouts, 2 medium onions, grated, 6 green leaf onions, cut into 1/4-inch slices, and more.

Is Tarasawa'S Chow Fun suitable as seafood?

Yes, Tarasawa'S Chow Fun falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tarasawa'S Chow Fun?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tarasawa'S Chow Fun Recipe

Name: Tarasawa'S Chow Fun
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. boneless pork, cut into bite size pieces; 1 1/2 lb. bean sprouts; 2 medium onions, grated; 6 green leaf onions, cut into 1/4-inch slices; 3 Tbsp. soy sauce; 3 Tbsp. oyster sauce; 2 cloves garlic, minced; 2 Tbsp. ginger root, minced; 1 can water chestnuts, sliced and drained; 1 pkg. egg noodles

Try this homemade Tarasawa'S Chow Fun recipe the whole family will love. Made with boneless pork, bean sprouts, onions and green leaf onions. Easy step-…

This Tarasawa'S Chow Fun relies on simple, everyday ingredients such as bean sprouts, medium onions, grated, soy sauce and oyster sauce. It comes together quickly and makes 4 servings, at about 687 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Tarasawa'S Chow Fun

Tips for the best results

Variations & substitutions

My Personal Notes

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