How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tapenade and Goat Cheese Water Crackers?

You need 9 ingredients. The key ingredients include: 150g pitted black olives (200g jar, drained), 6 anchovy fillets, 1 tablespoon capers, 1 clove garlic, crushed, and more.

Is Tapenade and Goat Cheese Water Crackers suitable as general?

Yes, Tapenade and Goat Cheese Water Crackers falls under the General category and is a great choice for this type of meal.

How do I store leftover Tapenade and Goat Cheese Water Crackers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tapenade and Goat Cheese Water Crackers Recipe

Name: Tapenade and Goat Cheese Water Crackers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 150g pitted black olives (200g jar, drained); 6 anchovy fillets; 1 tablespoon capers; 1 clove garlic, crushed; 2 tablespoons olive oil; 1 teaspoon lemon juice Safeway 4 ct For $5.00 thru 02/09; pepper, to taste; 50g soft goat cheese; 125g CAPTAIN'S TABLE* Water Crackers

Tapenade and Goat Cheese Water Crackers – a delicious recipe with black olives, anchovy, capers, clove garlic, olive oil, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

150g pitted black olives (200g jar, drained)
6 anchovy fillets
1 tablespoon capers
1 clove garlic, crushed
2 tablespoons olive oil
1 teaspoon lemon juice Safeway 4 ct For $5.00 thru 02/09
pepper, to taste
50g soft goat cheese
125g CAPTAIN'S TABLE* Water Crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
General

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Tapenade and Goat Cheese Water Crackers

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