How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tapenade?

You need 6 ingredients. The key ingredients include: 1 cup imported black olives, 8 anchovy fillets, 1/4 cup capers, 1 1/2 tablespoons minced garlic, and more.

Is Tapenade suitable as general?

Yes, Tapenade falls under the General category and is a great choice for this type of meal.

How do I store leftover Tapenade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tapenade Recipe – Eats Now

Name: Tapenade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup imported black olives; 8 anchovy fillets; 1/4 cup capers; 1 1/2 tablespoons minced garlic; 1/2 cup olive oil; Fresh ground black pepper

Tapenade – a delicious recipe with black olives, anchovy, capers, garlic, olive oil, Fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup imported black olives
8 anchovy fillets
1/4 cup capers
1 1/2 tablespoons minced garlic
1/2 cup olive oil
Fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tapenade

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