How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tapenade?

You need 7 ingredients. The key ingredients include: 1 cup black olives (no pits), 1 fresh garlic clove, 2 tablespoons capers, 3 tablespoons extra virgin olive oil, and more.

Is Tapenade suitable as general?

Yes, Tapenade falls under the General category and is a great choice for this type of meal.

How do I store leftover Tapenade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tapenade Recipe – Eats Now

Name: Tapenade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup black olives (no pits); 1 fresh garlic clove; 2 tablespoons capers; 3 tablespoons extra virgin olive oil; 1 tablespoon fresh lemon juice; 1 pinch salt; cracker (optional)

Tapenade – a delicious recipe with black olives, garlic, capers, extra virgin olive oil, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup black olives (no pits)
1 fresh garlic clove
2 tablespoons capers
3 tablespoons extra virgin olive oil
1 tablespoon fresh lemon juice
1 pinch salt
cracker (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tapenade

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