How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taos Bread Pudding?

You need 7 ingredients. The key ingredients include: 1 loaf white bread, toasted, 1 c. packed brown sugar, 3 c. boiling water, 1/4 c. oleo or butter, and more.

Is Taos Bread Pudding suitable as baking & desserts?

Yes, Taos Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Taos Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Taos Bread Pudding Recipe

Name: Taos Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 loaf white bread, toasted; 1 c. packed brown sugar; 3 c. boiling water; 1/4 c. oleo or butter; 1 (9 oz.) pkg. Longhorn cheese; 1 c. raisins; 1 c. pinon nuts, walnuts or peanuts (optional)

Taos Bread Pudding – a delicious recipe with white bread, brown sugar, boiling water, oleo, Longhorn cheese, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 loaf white bread, toasted
1 c. packed brown sugar
3 c. boiling water
1/4 c. oleo or butter
1 (9 oz.) pkg. Longhorn cheese
1 c. raisins
1 c. pinon nuts, walnuts or peanuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Taos Bread Pudding

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