How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Tzatziki Pasta Salad?

You need 13 ingredients. The key ingredients include: 1 (16-oz.) container low-fat plain Greek yogurt, 1/4 cup olive oil, 1 tablespoon chopped fresh dill, 1 tablespoon lemon juice, and more.

Is Tangy Tzatziki Pasta Salad suitable as pasta & noodles?

Yes, Tangy Tzatziki Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tangy Tzatziki Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Tzatziki Pasta Salad Recipe

Name: Tangy Tzatziki Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16-oz.) container low-fat plain Greek yogurt; 1/4 cup olive oil; 1 tablespoon chopped fresh dill; 1 tablespoon lemon juice; 1 teaspoon sea salt; 1/2 teaspoon freshly ground pepper; 3 garlic cloves; 1 (16-oz.) package penne pasta; 1 cup pitted kalamata olives, sliced; 2 cucumbers, peeled, seeded, and diced; 3/4 cup sun-dried tomatoes in oil, drained and chopped; 1 (9.9-oz.) jar marinated artichoke hearts, drained and chopped; 1 1/2 cups crumbled feta cheese

Tangy Tzatziki Pasta Salad

Eats Now Editorial Team · 549 kcal · Pasta & Noodles

Tangy Tzatziki Pasta Salad – a delicious recipe with yogurt, olive oil, dill, lemon juice, salt, freshly ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Tangy Tzatziki Pasta Salad

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