How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Tomato-Raspberry Salad?

You need 3 ingredients. The key ingredients include: 1 (14 1/2 oz.) can stewed tomatoes, 1 (3 oz.) box raspberry gelatin, 1/2 tsp. Worcestershire sauce.

Is Tangy Tomato-Raspberry Salad suitable as salads?

Yes, Tangy Tomato-Raspberry Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangy Tomato-Raspberry Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Tomato-Raspberry Salad Recipe

Name: Tangy Tomato-Raspberry Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 1/2 oz.) can stewed tomatoes; 1 (3 oz.) box raspberry gelatin; 1/2 tsp. Worcestershire sauce

Tangy Tomato-Raspberry Salad – a delicious recipe with tomatoes, raspberry gelatin, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (14 1/2 oz.) can stewed tomatoes
1 (3 oz.) box raspberry gelatin
1/2 tsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5 kcal
Category
Salads

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Tangy Tomato-Raspberry Salad

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