How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Texas Salsa?

You need 11 ingredients. The key ingredients include: 1 medium green pepper, chopped, 1 medium sweet red pepper, chopped, 1 medium sweet yellow pepper, chopped, 1 medium tomato, seeded and chopped, and more.

Is Tangy Texas Salsa suitable as snacks & appetizers?

Yes, Tangy Texas Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tangy Texas Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Texas Salsa Recipe

Name: Tangy Texas Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium green pepper, chopped; 1 medium sweet red pepper, chopped; 1 medium sweet yellow pepper, chopped; 1 medium tomato, seeded and chopped; 1 jalapeno pepper, seeded and chopped; 3 tablespoons chopped red onion; 1 tablespoon minced fresh cilantro; 1-1/2 teaspoons sugar; 1/2 teaspoon salt; 1 medium red grapefruit; 1 large navel orange

Tangy Texas Salsa

Eats Now Editorial Team · 156 kcal · Snacks & Appetizers

Tangy Texas Salsa – a delicious recipe with green pepper, sweet red pepper, sweet yellow pepper, tomato, pepper, red onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Tangy Texas Salsa

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