How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Texas Salsa?

You need 9 ingredients. The key ingredients include: 1 medium grapefruit, 1 large navel orange, 1 each green, red and yellow sweet pepper, chopped, 1 medium tomato, seeded and chopped, and more.

Is Tangy Texas Salsa suitable as snacks & appetizers?

Yes, Tangy Texas Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tangy Texas Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Texas Salsa Recipe

Name: Tangy Texas Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium grapefruit; 1 large navel orange; 1 each green, red and yellow sweet pepper, chopped; 1 medium tomato, seeded and chopped; 1/2 tsp. salt; 1 jalapeno pepper, seeded and chopped; 3 Tbsp. chopped red onion; 1 Tbsp. minced fresh cilantro or parsley; 1 1/2 tsp. sugar

Tangy Texas Salsa – a delicious recipe with orange, green, tomato, salt, pepper, red onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 medium grapefruit
1 large navel orange
1 each green, red and yellow sweet pepper, chopped
1 medium tomato, seeded and chopped
1/2 tsp. salt
1 jalapeno pepper, seeded and chopped
3 Tbsp. chopped red onion
1 Tbsp. minced fresh cilantro or parsley
1 1/2 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
56 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tangy Texas Salsa

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