How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Tacos?

You need 6 ingredients. The key ingredients include: 1 pound ground beef, 1 package taco seasoning, 3/4 cup water, 3 tablespoons French's Classic Yellow Mustard, and more.

Is Tangy Tacos suitable as meat & poultry?

Yes, Tangy Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tangy Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Tacos Recipe

Name: Tangy Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 package taco seasoning; 3/4 cup water; 3 tablespoons French's Classic Yellow Mustard; 8 taco shells; 1 taco toppings your favorite

Tangy Tacos – a delicious recipe with ground beef, taco, water, taco. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound ground beef
1 package taco seasoning
3/4 cup water
3 tablespoons French's Classic Yellow Mustard
8 taco shells
1 taco toppings your favorite

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Baked Beans Horn And Hardart's Recipe
Meatballs with Tomato Sauce
Italian Chicken and Corn Concoction
Curry beef

Tangy Tacos

How did you like this recipe?

Frequently Asked Questions