Tangy Sugar Cookies

Name: Tangy Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. butter; 2 c. sugar; 1/2 c. brown sugar; 2 large eggs; 3 tsp. baking powder; 1/2 tsp. salt; 1/2 tsp. baking soda; 3 tsp. vanilla (heaping); 2 tsp. orange peel (heaping); 4 c. flour

Eats Now Editorial Team · 2184 kcal · Baking & Desserts

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Tangy Sugar Cookies – a delicious recipe with butter, sugar, brown sugar, eggs, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. butter
2 c. sugar
1/2 c. brown sugar
2 large eggs
3 tsp. baking powder
1/2 tsp. salt
1/2 tsp. baking soda
3 tsp. vanilla (heaping)
2 tsp. orange peel (heaping)
4 c. flour

1
Preheat oven to 350u00b0.
2
Mix all ingredients in a large mixing bowl, scraping the sides often.
3
Take 1 teaspoon of the cookie dough and roll it into a ball.
4
Dip the ball into a bowl of sugar; thoroughly cover the dough.
5
Place cookies onto greased cookie sheets and flatten.
6
Bake for 7 minutes or until cookies are slightly golden.
7
Do not overbake.
8
Yields 7 dozen.

2184

kcal

Calories

Fat

336

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 c. butter, 2 c. sugar, 1/2 c. brown sugar, 2 large eggs, and more.

Yes, Tangy Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
2184 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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