How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Ribs And Onions?

You need 11 ingredients. The key ingredients include: 4 pounds spareribs, cut into serving-size pieces, 1 teaspoon salt, 1/2 teaspoon pepper, 2 medium onions, sliced, and more.

Is Tangy Ribs And Onions suitable as soups & stews?

Yes, Tangy Ribs And Onions falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tangy Ribs And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Ribs And Onions Recipe

Name: Tangy Ribs And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds spareribs, cut into serving-size pieces; 1 teaspoon salt; 1/2 teaspoon pepper; 2 medium onions, sliced; 1 cup ketchup; 3/4 cup water; 2 tablespoons vinegar; 2 tablespoons Worcestershire sauce; 1 teaspoon chili powder; 1 teaspoon paprika; 1/2 teaspoon cayenne pepper

Tangy Ribs And Onions

Eats Now Editorial Team · 88 kcal · Soups & Stews

Tangy Ribs And Onions – a delicious recipe with spareribs, salt, pepper, onions, ketchup, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tangy Ribs And Onions

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