How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Potato Salad?

You need 11 ingredients. The key ingredients include: 3 cups potatoes, peeled, cooked, and cubed, 4 eggs, hard cooked, chopped, 1 celery rib, chopped, 1 sour dill pickle, chopped fine, and more.

Is Tangy Potato Salad suitable as salads?

Yes, Tangy Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangy Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Potato Salad Recipe

Name: Tangy Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups potatoes, peeled, cooked, and cubed; 4 eggs, hard cooked, chopped; 1 celery rib, chopped; 1 sour dill pickle, chopped fine; ½ cup Miracle Whip (or whipped dressing); 1 tablespoon sugar; 2 tablespoons milk; 1 tablespoon vinegar; 1 teaspoon salt; ¼ teaspoon pepper; 1 teaspoon prepared mustard

Tangy Potato Salad

Eats Now Editorial Team · 306 kcal · Salads

Tangy Potato Salad – a delicious recipe with potatoes, eggs, celery, sour dill pickle, Miracle, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tangy Potato Salad

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