How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Pork Chops?

You need 3 ingredients. The key ingredients include: 1 can sauerkraut, 6 or 8 small red potatoes, 6 or 8 pork chops.

Is Tangy Pork Chops suitable as meat & poultry?

Yes, Tangy Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tangy Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Pork Chops Recipe

Name: Tangy Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can sauerkraut; 6 or 8 small red potatoes; 6 or 8 pork chops

Tangy Pork Chops – a delicious recipe with sauerkraut, red potatoes, pork chops. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can sauerkraut
6 or 8 small red potatoes
6 or 8 pork chops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Stuffed Cabbage
Peanut Roast
Curried Pork Chops
Bootlegger Beans

Tangy Pork Chops

How did you like this recipe?

Frequently Asked Questions